Thursday, January 19, 2012

Mysore meals

Papayas, tangerines, mangoes, and baby bananas


North Indian thali at Sai Guru


Gobi masala (cauliflower curry) and garlic naan at Sai Guru

Set dosa from Sri Durga Bhavan -- I got take-out so that I could eat them with butter and honey, like pancakes.
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